Seeds

Sunflower Seeds (50 lbs Bags)

Sunflower seeds are usually classified by the pattern on their husks. If the husk is solidly black, the seeds are called black oil sunflower seeds. The crops may be referred to as oilseed sunflower crops. These seeds are usually pressed into sunflower oil. Additionally, these seeds are generally considered the seed of choice for bird feeders.

Poppy Seeds (50 lbs Bags)

come from the opium poppy but the seeds are not narcotic because they do not form until the plant has fully ripened and has lost its opium content. Whole seeds are scattered over bread, mixed with pasta, used with pastries and cakes. Crushed seeds are mixed with sugar and honey as a filling for cakes and pastries.

Sesame Seeds (50 lbs Bags)

Sesame is grown primarily for its oil-rich seeds. The small, cream-white sesame seed is used whole in cooking for its rich nutty flavour (although such heating damages their health-giving poly-unsaturated fats), and also yields a cooking oil. Sesame seeds are sometimes added to bagels and the top of hamburger buns. Sesame seeds are baked into crackers, often in the form of sticks. Sesame plants are also known as til in Hindi and benne in some languages of Africa.

Pumpkin Seeds (50 lbs Bags)

Pumpkin seeds are occasionally served as a snack during Autumn holidays like Halloween or Thanksgiving. Often they are prepared by separation from orange pumpkin flesh, mixture with a generally salty sauce (Worcestershire sauce, for example), even distribution on a baking sheet, and oven-heating at a relatively low temperature for a long period of time.

Golden Flax Seeds (50 lbs Bags)

Though the most universal function of flax seed is to produce linseed oil (commonly used in paints, varnishes, linoleums and inks), this tiny seed contains several essential nutrients including calcium, iron, niacin, phosphorous and vitamin E. It's also a rich source of Omega-3 fatty acids (see fats and oils). Flax seed can be found in natural food markets and some supermarkets. It has a mild nutty flavor and is often used simply sprinkled over hot dishes such as cooked cereal or stir-frys.

Brown Flax Seeds (50 lbs)

Though the most universal function of flax seed is to produce linseed oil (commonly used in paints, varnishes, linoleums and inks), this tiny seed contains several essential nutrients including calcium, iron, niacin, phosphorous and vitamin E. It's also a rich source of Omega-3 fatty acids (see fats and oils). Flax seed can be found in natural food markets and some supermarkets. It has a mild nutty flavor and is often used simply sprinkled over hot dishes such as cooked cereal or stir-frys.

Black Sesame Seeds (50 lbs Bags)

The Black Sesame Seed is less common and has a more concentrated flavor than the White Sesame. Usage: Black sesame seed are especially good on salmon and other fish! Use Sesame Seeds with salads, fish, poultry and meat dishes, add to stir fried vegetables, bean and noodles dishes, cheese spreads and egg salads, butter or cheese sauces, cakes and cookies, and butter spreads and breads.

Natural Sesame Seeds (50 lbs Bags)

These cream colored seeds from the sesame plant are one of the world's oldest spices. Besides their use in baking, they are the source of oil, ground for tahini paste, and used commercially in margarine production. Organic, All Natural, Freshness Dated and Non-Irradiated.